A great recipe for the summer
Difficulty: Easy
Preparation time: 30 min
Ingredients:
- Eggs (1 per person)
- Tomato (1 or 1/2 per person depending on the size)
- Green Pepper (Half per person)
- Red Pepper (half per person)
- Tuna
- Potatos (1 per person)
- Olive oil
- Salt
- Olives (optional)
- Vinegar (optional)
- Onion (optional)
Preparation:
1. Boil the egg/eggs and the potatoes
2. Peel the potatoes
3. Cut everything into pieces
4. Add salt, olive oil and vinegar if you want.
5. Serve it cold (you can keep it in the refrigerator 15 minutes if you want to eat it colder)
Enjoy it!
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